Head Chef/ Sous Chef/ line cooks needed
Compensation: $150 to $240 / day
type d’emploi: plein temps
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Two popular dinner restaurants in downtown seeking a Head Chef, 2 Sous Chefs, Line Cooks and dishwashers. Be part of a great fast-paced team and gain invaluable experience. A good can-do attitude is a requirement.
Must have your own knives. 1pm to close, minimum 5 days/week.
Both restaurant are close to Metro stations.
- Intéressés seulement. Recruteurs, veuillez ne pas contacter l’annonceur à l’origine de cette offre.
- Aucune sollicitation
